Name: Oil Brinjalvaruval recipe by rejaz shiya at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: Brinjal 3; Oil 5tbl spoon; Mustard 1/2tspn; Curry leaves some; Onion 1; Aseofotida powder; Chilli powder 1tbl spoon; Turmeric powder 1/4spoon; Salt

ABOUT Oil Brinjalvaruval RECIPE

Its a tasty side dish of rice..easy to cook but the taste is lovely

Ingredients Serving: 4

Brinjal 3
Oil 5tbl spoon
Mustard 1/2tspn
Curry leaves some
Onion 1
Aseofotida powder
Chilli powder 1tbl spoon
Turmeric powder 1/4spoon
Salt

Instructions

Take a brinjal clean it and cut in to slices and keep aside
Take one onion cut in to small thin slices.
Switch on stove..take a pan add oil wen it heats up add mustard curryleaves onion..mixed well
After tat add a slice brinjal add some salt mixed well
Wen brinjal cook slightly add turmeric powdrr and chilli powder. Mixed well....it was coming lyk a fried typ
Last add some aseofotida powdrr....fry it....till the brinjal get roasted...
Now its perfect ready an aromatic superb roasted brinjal varuval serve with rice... Thank yu

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