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Photo of cool cool cake by jeewan kumar at BetterButter
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cool cool cake

Aug-31-2015
jeewan kumar
0 minutes
Prep Time
120 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT cool cool cake RECIPE

My creation

Recipe Tags

  • Veg
  • Kids Recipes
  • North Indian
  • Freezing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. Marigold biscuits- 8 to 10
  2. Butterscotch ice cream - 250 grams
  3. Britannia fruit cake -1 packet
  4. Chocolate syrup 2 tablespoons
  5. Cadbury Gems

Instructions

  1. Take a plate and put 4 pieces of britannia fruit cake
  2. now apply ice-cream in one or two layers
  3. Put 4 marigold biscuits on top of this
  4. Again apply ice-cream and put 4 pieces of cake
  5. Now cover your cake with ice-cream on all sides of the cake and half pieces of marigold biscuits.
  6. Use chocolate syrup for making design on top of cake
  7. Now put Cadbury Gems for giving colourful touch
  8. Put your cake in freezer for 60-90 mints[1.5 hours]
  9. After that enjoy your cool cool cake

Reviews (6)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Shoba Bharathraj
Jul-21-2016
Shoba Bharathraj   Jul-21-2016

yummy

Patel Hetal
May-05-2016
Patel Hetal   May-05-2016

nice

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