Name: Tri color ricotta cheese Burfi recipe by Vina Jhaveri at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: 450 gms Ricotta Cheese; 60 gms Butter; 1/2 cup sugar; 1/4 cup Milk powder; 2 drops green color; 2 drops orange color

ABOUT Tri color ricotta cheese Burfi RECIPE

Tri color Riccotta Cheese Burfi

Ingredients Serving: 6

450 gms Ricotta Cheese
60 gms Butter
1/2 cup sugar
1/4 cup Milk powder
2 drops green color
2 drops orange color

Instructions

Take a nonstick pan and on medium heat melt the butter. Add Ricotta cheese, sugar and milk powder.
Stir continuously till you get the consistency of a dough.
Turn of the gas and leave the pan for it cool down. Now divide the dough in three parts.
Add in the respective green and saffron colour or paste in the 2 portions of the dough.
Leave aside for a few minutes after kneading and incorporating the colour. Serve as the indian flag.

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