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Photo of Low Fat Chocolate Yogurt Cake by Namita Tiwari at BetterButter
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Low Fat Chocolate Yogurt Cake

Aug-16-2016
Namita Tiwari
10 minutes
Prep Time
60 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Low Fat Chocolate Yogurt Cake RECIPE

Soft, moist, delicate and fluffy with a deep chocolate flavour is how I would describe this cake. The quantity of butter is always intimidating in cakes. Chocolate yogurt cake has less butter and hence less guilt.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Baking
  • Dessert
  • Low Fat

Ingredients Serving: 10

  1. 1 ½ cup all purpose flour
  2. 1 cup low fat yogurt
  3. ½ stick butter (50gms)
  4. 1 ¼ cups powdered sugar
  5. 1/3 Cup Cocoa Powder
  6. 1 large egg
  7. ¼ cup hot water
  8. ½ teaspoon baking soda
  9. ½ teaspoon salt
  10. 2 teaspoons vanilla extract

Instructions

  1. Preheat the oven at 180 degrees. Grease and line one 9x5 inch loaf tin.
  2. Sift all purpose flour, salt, and baking soda.
  3. In a bowl mix hot water and cocoa powder. Make a paste and let it cool.
  4. Beat butter and sugar. Add egg and beat till fluffy.
  5. Beat yogurt till smooth and add vanilla extract.
  6. Add butter-sugar-egg mixture to this. Add cocoa paste.
  7. Add flour mix in three shifts, mixing well and scraping down from the sides.
  8. Pour the batter in the loaf tin. Level the top.
  9. Bake for an hour till the top changes colour and a toothpick inserted in the center comes out clean.
  10. Slice when cold.

Reviews (1)  

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Shiva Pande
Oct-27-2016
Shiva Pande   Oct-27-2016

Yumm... Namita ji you are so good! I love all your recipes..

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