Molten Lava Cake | How to make Molten Lava Cake
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About Molten Lava Cake Recipe
According to Google the United States-based chef Jean-Georges Vongerichten claims to have invented molten chocolate cake in New York City in 1987, but the French chef and chocolatier Jacques Torres has disputed that claim, arguing that such a dish already existed in France.
Molten Lava Cake is a delicious dish which is liked by people of all age groups. Molten Lava Cake by Afroz Shaikh has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Molten Lava Cake at many restaurants and you can also prepare this at home. This authentic and mouthwatering Molten Lava Cake takes 10 minutes for the preparation and 15 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Molten Lava Cake is a good option for you. The flavour of Molten Lava Cake is tempting and you will enjoy each bite of this. Try this Molten Lava Cake on weekends and impress your family and friends. You can comment and rate the Molten Lava Cake recipe on the page below.
Ingredients to make Molten Lava Cake
- 1/2 cup Semi sweet chocolate chips
- 4 Tbsp (room temperature)
- 4 Tsp Castor
- 1/2 Tsp Vanilla essence
- 2 tbsp