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Photo of Tri Color Panna cotta by Uma Sarkar at BetterButter
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Tri Color Panna cotta

Aug-19-2016
Uma Sarkar
20 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Tri Color Panna cotta RECIPE

It is my own creation. This dessert offers you a sweet and tangy flavor with a creamy texture.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Italian
  • Blending
  • Boiling
  • Chilling
  • Dessert
  • Egg Free

Ingredients Serving: 4

  1. Kiwi fruit 3
  2. pudina chopped 1 tablespoon
  3. sugar 6 tablespoons
  4. Tender coconut 1
  5. 1 1/2 cups freshly squeezed orange juice
  6. 1 teaspoon orange zest
  7. Gelatin 3 teaspoons

Instructions

  1. Peel and chop the kiwis, add the chopped pudina and blend them together adding a cup of water.
  2. Add 2 tablespoons of sugar to the mixture and boil.
  3. Meanwhile the mix boils, add 1 teaspoon of gelatin to 1 tablespoon of chilled water and mix them together.
  4. Add the gelatin mix to the boiling kiwi mixture and cook for 2-3 minutes.
  5. Take a decorative glass and pour the mix for the bottom layer. Let the hot mix cool a bit and place the glass in the refrigerator to set.
  6. For the second layer: Grate the tender coconut, add 1 1/2 cup of water and blend together.
  7. Strain the mix in a muslin cloth, add 2 tablespoons of sugar to the coconut milk and boil.
  8. As the mix boils, add 1 teaspoon of gelatin to 1 tablespoon of chilled water and mix them together.
  9. Add the gelatin mix to the boiling coconut milk and cook for 2-3 minutes.
  10. Let the mix cool a bit and add it as the second layer and refrigerate it again to set.
  11. Add 2 tablespoons sugar, orange zest to 1 cup of orange juice and boil.
  12. Strain the orange juice to remove the orange zest and add the gelatin mix to the orange juice and boil for 2-3 minutes.
  13. Let the mix cool a bit and add it as the first layer and refrigerate it again to set.
  14. Let the glasses chill in the refrigerator till they are set completely.
  15. Once the glasses are set, they are ready to be served.

Reviews (2)  

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Shiva Pande
Nov-07-2016
Shiva Pande   Nov-07-2016

Looks amazing!

Uma Sarkar
Aug-20-2016
Uma Sarkar   Aug-20-2016

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