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Photo of Besan laddoos with coconut by Madhurai Kalra at BetterButter
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Besan laddoos with coconut

Aug-19-2016
Madhurai Kalra
10 minutes
Prep Time
15 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Besan laddoos with coconut RECIPE

My favourite

Recipe Tags

  • Veg
  • Medium
  • Festive
  • Indian
  • Roasting
  • Dessert
  • Gluten Free

Ingredients Serving: 5

  1. Besan - 1 cup
  2. Sugar - 1 cup
  3. Cardamom seeds - 2
  4. Ghee - 1/2 cup
  5. Water to sprinkle
  6. Dry coconut - 1/2 cup

Instructions

  1. Heat ghee in a pan.
  2. Add the besan and cardamom seeds and roast well.
  3. Roast till it changes the colour and gives out fragrance.
  4. Add grated coconut and mix well.
  5. Add sugar and mix well and turn off the gas.
  6. When it slightly cools down, take 1 teaspoon ghee and mix well and gently make laddoos with hands.

Reviews (1)  

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Asha Sharma
Aug-22-2016
Asha Sharma   Aug-22-2016

Looks like a must try

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