Mini Oats Cheela / Crepes / Pancakes | How to make Mini Oats Cheela / Crepes / Pancakes

By Bethica Das  |  1st Feb 2019  |  
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  • Photo of Mini Oats Cheela / Crepes / Pancakes by Bethica Das at BetterButter
Mini Oats Cheela / Crepes / Pancakesby Bethica Das
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    5

    People

0

0

About Mini Oats Cheela / Crepes / Pancakes Recipe

These are yummy and easy to prepare 'Oats Cheela' in a mini version. Great for kids lunch box meal and after school snack too. It can be enjoyed with any side dish, yoghurt or chutney. Any finely chopped veggies or greens as per preference and availability can be added.

Mini Oats Cheela / Crepes / Pancakes

Ingredients to make Mini Oats Cheela / Crepes / Pancakes

  • 1 cup whole wheat flour
  • 1 small onion, chopped
  • 1 small tomato, chopped
  • 1 tsp. ginger, chopped
  • 1 tsp. garlic, chopped
  • 1-2 green chilies, chopped
  • 3 tbsp. celery leaves, chopped
  • 1 tbsp. fresh grated coconut
  • salt to taste
  • pinch of turmeric powder
  • pinch of asafoetida
  • 1/2 tsp. nigella seeds
  • 1 tsp. sesame seeds
  • 1/4 tsp. red chili flakes (opt)
  • 1 tsp. choppd pistachios
  • 1 tsp. chopped almonds
  • oil to shallow fry

How to make Mini Oats Cheela / Crepes / Pancakes

  1. In a bowl, mix together all the above mentioned ingredients (except oil).
  2. Add required quantity of water & make a batter of pouring consistency.
  3. Heat a non-stick pan & brush with some oil. Pour 1-2 ladleful of the batter and spread it with the back of the ladle to make a round cheela .
  4. Drizzle some oil around the edges & cook on one side. Then flip it over & cook the other side too.
  5. Serve them hot with chutney, sauce, yoghurt, pickle or any side dish.

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