Name: Pickled Cucumber recipe by Bindiya Sharma at BetterButter
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 1 seedless Cucumber; 1/2 cup vinegar; 1 tsp sugar; 2-3 black peppercorn; 1/4 tsp Yellow/white Mustard seeds; 1 slice fresh Ginger; salt as per taste

ABOUT Pickled Cucumber RECIPE

Great served in grilled sandwiches and burgers or as a sweet and sour accompaniment to any meal.

Ingredients Serving: 6

1 seedless Cucumber
1/2 cup vinegar
1 tsp sugar
2-3 black peppercorn
1/4 tsp Yellow/white Mustard seeds
1 slice fresh Ginger
salt as per taste

Instructions

Slice the cucumber thinly.
Combine the vinegar, sugar, salt, peppercorn, ginger, mustard seeds and salt in a clean and dry bottle and shake well.
Add cucumber slices and leave the bottle for two days( you can also leave it in the fridge).
Use as required after 2-3 days. Store refrigerated.

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