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Photo of Gulkand & Dryfruits stuff Peda by Bhavika Shrimankar at BetterButter
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Gulkand & Dryfruits stuff Peda

Aug-23-2016
Bhavika Shrimankar
10 minutes
Prep Time
10 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Gulkand & Dryfruits stuff Peda RECIPE

My own creation.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Indian
  • Microwaving
  • Dessert
  • Egg Free

Ingredients Serving: 6

  1. 200 ml fresh cream (Amul)
  2. 1 cup milk powder
  3. 1/4 cup powder sugar
  4. 2 tablespoon gulkand
  5. 2 tablespoon chopped dry fruits (badam/pista/kaju)

Instructions

  1. Add fresh cream and milk powder in a microwave safe bowl.
  2. Mix well and microwave it for 6 minutes on high power.
  3. it will be thick in 6 minutes, remove from microwave and add sugar.
  4. Again microwave for 1 to 2 minutes (time depending on your microwave) now sweet mawa is ready.
  5. Cool for 6 to 7 minutes, knead well and make 12 equal parts
  6. For the stuffing: In a bowl, add gulkand, dry fruits and mix well (Keep 1/2 spoon dry fruits for garnish).
  7. in each mava round stuff gulkand and dry fruits filling and make a proper round, then press with a peda mould. Its ready to have and garnish with chopped dry fruits.

Reviews (3)  

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Deepa Ravi
Sep-09-2016
Deepa Ravi   Sep-09-2016

Very nice recipe.. Can we do it in OTG?

Asha Sharma
Aug-25-2016
Asha Sharma   Aug-25-2016

Beautiful creation :)

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