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SPRINKLED PINWHEELS

Feb-14-2019
MOUMITA DAS
10 minutes
Prep Time
20 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT SPRINKLED PINWHEELS RECIPE

Kids can enjoy these colourful pinwheels any time

Recipe Tags

  • Veg
  • Medium
  • Festive
  • Fusion
  • Blending
  • Freezing
  • Dessert
  • Low Fat

Ingredients Serving: 8

  1. Marie biscuits 20 pieces
  2. condensed milk 10 tablespoons
  3. cocoa powder to tablespoons
  4. sprinklers half cup
  5. Butter paper 1

Instructions

  1. take the biscuits in a mixture jar (break into small pieces)
  2. Make fine powder
  3. strain all to make very fine powder
  4. divide it into two equal parts
  5. add cocoa powder in one part
  6. Mix it very well
  7. Now add 5 table spoons of condensed milk to each part
  8. Knead well into smooth dough
  9. using the same process make two smooth doughs
  10. now take a butter paper and place one dough in the centre
  11. press it with a rolling pin to make a square shape
  12. Applying the same process make another one
  13. Now place the chocolate one over the plain one so that chocolate texture can be appear on the center
  14. now spread some sprinklers at the edge
  15. press and roll tightly along with the butter paper
  16. sprinklers will come in the centre
  17. keep as it is in the refrigerator for minimum 2 hours
  18. now remove the butter paper and cut the edges
  19. cut them into equal parts( about 1 inch thick)
  20. sprinkled pinwheels are ready to serve

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