Name: Yam bullets recipe by Sarojam Arumugam at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Yam half kg; Green chilli 2; Coriander leaves a handful; Garam masala half teaspoon; Turmeric powder half teaspoon; Chilli powder half teaspoon; Salt to taste; Garlic three numbers; Ginger a small piece; Oats 3 tablespoons; Bread crumbs 6 tablespoons; Oil to fry; Maida 2 tbs

ABOUT Yam bullets RECIPE

A healthy tasty crispy snack with a vegetable

Ingredients Serving: 4

Yam half kg
Green chilli 2
Coriander leaves a handful
Garam masala half teaspoon
Turmeric powder half teaspoon
Chilli powder half teaspoon
Salt to taste
Garlic three numbers
Ginger a small piece
Oats 3 tablespoons
Bread crumbs 6 tablespoons
Oil to fry
Maida 2 tbs

Instructions

Peel and clean yam
Cookies in a pressure cooker till three whistles in high flame
Grind coriander leaves green chillies garlic ginger in to fine paste
Mash yam with fingers
Add ground paste chili powder turmeric powder salt and garam masala and mix well
Add oats to it and mix well
Sprinkle some bread crumbs and mix well
Make slurry of maida
Make bullet shapes of the yam mixture
Dip it in the slurry
And roll it in the bread crumbs
Keep aside for 15 minutes to set
Fry it in oil till crispy
Serve hot with ketchup or mayonnaise sauce

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