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Black Forest Cake is a German dessert. Instead of making the big cake I always prefer small cupcakes..here imI am presenting Black Forest Cup Cake.
Looks absolutely stunning. I am sure it must taste as awesome as it looks...
Preheat oven to 350 F or 180 degree C
Line 10 muffins cups with paper liners
In a bowl add all purpose flour,baking powder, baking powder and cocoa powder,mix properly
Take another bowl,add sugar ,vegetable oil or melted butter, eggs or beaten yoghurt and milk,mix them until the dry and wet ingredients are well combined.
Pour the batter to 1/2 portion of cupcake moulds then put 1 tablespoon the cherry pie fillings then pour the batter to full the 3/4th of the cup cake mould
Bake the cupcakes for 20 to 25 minutes or until a toothpick inserted comes out clean.
Transfer to wire rack and let cool completely
Meanwhile beat the chilled whipped cream and confectioners sugar in a chilled bowl with an electrical mixer or manual whisker until stiff peak form.
Spread the frosting on the cooled cake ,sprinkle chopped chocolate and decorate with a cherry on top.
SERVING: 10
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
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Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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