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Flaky and crispy outer crust filled with a chicken filling makes this chicken samosa are a perfect choice for appetizer oe snacks. Kids like them a lot
In wok add oil cumin seeds,onion and mix until translucent
Add chicken, black pepper powder,whole spice powder,red chilli powder,salt and mix well
Add coriander mix well and let in cool
In all purpose flour add water and mix well to make a smooth paste, set aside
Take samosa sheet,make a pocket,add chicken stuffing in the center,Chicken stuffing and roll into the the shape of samosa and seal corners with all purpose flour & water mixture
Similarly make other samosas ( yields 10/12 samosa) ,
Follow the same process and make bite size samosa
In wok, add oil and fry samosa until golden brown
Ready mini chicken samosa
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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Archana dave
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