Name: Chicken kofta biryani recipe by Huda Mulla at BetterButter
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 6
Ingredients: 1/2 kg chicken kheema; 4sliced onin; 4 tomato puree; 1tsp ginger garlic paste; 4green chillies; 2tbsp besan; 1tsp chillie powder; 1/2tsp garam masala; Hand full coriander leaves; Whole garam masala 1stick dalchini few long; 3tej patta; Saffarron 1/2 tsp; Oil; Ghee; Salt; 2cups basmati rice soaked one hour; 1tsp dried mint leaves; Boiled eggs for garnish; 1/2cup curd for masala

Ingredients Serving: 6

1/2 kg chicken kheema
4sliced onin
4 tomato puree
1tsp ginger garlic paste
4green chillies
2tbsp besan
1tsp chillie powder
1/2tsp garam masala
Hand full coriander leaves
Whole garam masala 1stick dalchini few long
3tej patta
Saffarron 1/2 tsp
Oil
Ghee
Salt
2cups basmati rice soaked one hour
1tsp dried mint leaves
Boiled eggs for garnish
1/2cup curd for masala

Instructions

Take chicken kheema add in one onion 2green chillies coriabder leaves salt and grind it
Then mix in besan make balls and fry them
Potatoes fry them and cut big pieces of Capcicum
Now for masala take oil in a pan add in onion fry till golden brown add in whole garam masala
Add in ginger garlic paste then saute then add tomatoe puree
Then oil separates add in chillie powder,garam masala
Then add in little curd once oil separates
Now once masala ready add in fried kofta and fried potatoes and capsicum
Now for rice take water add in salt tomatoe puree ,tej patta ,saffron ,ghee
Now cook it put little water dont strain water of rice once rice done put down layyer of rice ,then kofta masala then again rice
Cover the lid and let it dum
Garnish it with boiled eggs
Ready to serveb

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