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Poha fingers

Mar-27-2019
Mukti Sahay
15 minutes
Prep Time
25 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Poha fingers RECIPE

#BetterButterContest#BetterButter#NorthIndianCuisine

Recipe Tags

  • Veg
  • Medium
  • Kitty Parties
  • Bihar
  • Sauteeing
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Poha 1 cup
  2. curd 1/2 cup
  3. turmeric powder 1/4 tsp
  4. Red chilly powder 1/2 tsp
  5. Chopped green chilly 1
  6. Chopped coriander leaves 1 tbsp
  7. Grated ginger 1/2 tsp
  8. Roasted and crushed peanuts 2 tbsp
  9. cumin seeds 1/4 tsp
  10. asafoetida a pinch
  11. salt to taste
  12. oil 2 tbsp

Instructions

  1. Take a large bowl add above listed all ingredients except oil and mix well
  2. Keep aside for 30 mins
  3. Steam for ten mins
  4. Heat oil in a pan and shallow fry the poha fingers until brown and crispy from both the sides
  5. Serve hot with tea

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