Jalebi is a part of Indore's famous breakfast Poha-Jalebi. Though in many parts of the country, jalebi is considered as a dessert, but in Indore this is a daily affair and most liked by everyone. I got inspired to try this after seeing a dear friend Shruti Hash's Jaebis. I feel her recipe is super easy and super awesome to give perfect Jalebis. So i thank her for inspiring me and attaching her wonderful recipe as well :-)
Number 12 u hv written. Remove jelbi from oil n put in chasni.. In tips u written...dont put hot jelbi in chasni....what shud i do?
How would you rate this recipe? Please add a star rating before submitting your review.
Submit Review