Name: Masala egg curry recipe by Manaal Rabiya at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 7
Ingredients: Onions 3 chopped; Tomatoes 2 chopped; Green chillies 3; Turmeric powder 1/2tsp; Red chilli powder 1tbsp; Salt as required; Ginger garlic paste 1tsp; Coriander powder 1tbsp; Coriander Leaves few; Eggs 2-3; Potatoes 1 (optional); Coconut milk 1 bowl

ABOUT Masala egg curry RECIPE

My native parangipettai ( Tamil Nadu) style very yummy delicious , everyone's favourite goes well with roti paratha ver easy recipe

Ingredients Serving: 7

Onions 3 chopped
Tomatoes 2 chopped
Green chillies 3
Turmeric powder 1/2tsp
Red chilli powder 1tbsp
Salt as required
Ginger garlic paste 1tsp
Coriander powder 1tbsp
Coriander Leaves few
Eggs 2-3
Potatoes 1 (optional)
Coconut milk 1 bowl

Instructions

Heat oil in a pan add onions saute well by adding salt
When onion turns translucent add ginger garlic paste saute well
Add tomatoes ,green chillies and potatoes saute well
Add turmeric powder,red chilli powder mix well until it becomes mushy
Now add the coconut milk ,Coriander powder and coriander leaves
Cover the lid and let it cook
When the gravy boils drop the eggs and cover them let it cook until oil leaves in the gravy
Serve hot with rotis and parathas

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