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schezwan rice

Feb-23-2020
Pa Ab
30 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT schezwan rice RECIPE

simple and full dinner

Recipe Tags

  • Others
  • Easy
  • Basic recipe
  • Veg

Ingredients Serving: 4

  1. Parboiled rice- 2- cups
  2. Diced Veggies like cabbage, carrot, capsicum, paneer - 1- cup
  3. Schezwan sauce - 2- tbsp
  4. Soya sauce - 1- tbsp
  5. Vinegar- 1- tbsp
  6. Schezwan masala- 2- tbsp
  7. Finely chopped ginger and garlic- 2- tbsp1
  8. Spring onion and greens - 1- tbsp each

Instructions

  1. Heat oil in a wok. Also grease sides of wok with oil. when it is hot add garlic, ginger
  2. Add onion and saute.
  3. Now add all veggies except onion greens and paneer. stir fry them.Now add masalas and mix.
  4. Add boiled rice to this mixture and toss. Now add sauces and tossTowards the end add paneer and greens.

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