BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Malpua

Photo of Malpua by Monika Saxena at BetterButter
0
7
4.5(2)
0

Malpua

Sep-04-2016
Monika Saxena
10 minutes
Prep Time
25 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Malpua RECIPE

A royal and yummy dish.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Maharashtra
  • Boiling
  • Frying
  • Dessert

Ingredients Serving: 4

  1. Maida/ flour 1 small bowl
  2. Curd/ yogurt 4 tsp
  3. Suzi/ semolina 1 small bowl (equal to the flour)
  4. sugar 1 bowl
  5. Pistas/Pistachios 4-5
  6. Milk 1/2 cup
  7. Oil- for frying

Instructions

  1. Make a batter of the maida, suzi, curd and milk together. Mix it well so that it forms a batter that drops easily.
  2. Heat oil in a flat pan.
  3. Drop a spoonful of the batter with a little distance into the hot oil. Let it fry well till it floats on top of the oil. Then turn it and fry from both the sides.
  4. Take them out on a napkeen to absorb the excess oil.
  5. In another pan, add the sugar to prepare the chashni. Don't cook the chashni too much. Turn off the gas after it boils 2-3 times.
  6. Now dip the malpuas one by one into the chashni and take it out in a plate immediately. Garnish it with pistas and serve.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Reema Thukral
Sep-05-2016
Reema Thukral   Sep-05-2016

lovely dessert

Monika Saxena
Sep-04-2016
Monika Saxena   Sep-04-2016

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE