Name: bread roll recipe by Aeman Khadijah at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: boiled potatoes - 3 - -; onion - 1 - -; grated cheese - 100 - -gm; salt - 2 - tsp; Peri peri powder - 2 - tsp; red chilli powder - 1/2 - tbsp; lemon juice - 1 - -; mint leaves - 10 - -; bread - 1 - pkt

Ingredients Serving: 6

boiled potatoes - 3 - -
onion - 1 - -
grated cheese - 100 - -gm
salt - 2 - tsp
Peri peri powder - 2 - tsp
red chilli powder - 1/2 - tbsp
lemon juice - 1 - -
mint leaves - 10 - -
bread - 1 - pkt

Instructions

mash the boiled potatoes
add chopped onions
add salt , peri peri powder, red chilli powder and mix well
then add grated cheese and mix it
and after cheese add lemon juice and mint leaves and mix well and keep it aside
roll all the bread slices using rolling pin, bread slice must look like a thin layer.
for sealing the edges I used water, u even use flour mixed with water.
place the potato mixture on the bread smear the water on the edges to seal safely.
roll the bread and press the edges gently to seal the potato stuffing
pan fry the rolls on a medium heat
enjoy the roll with your favourite sauce

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