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Photo of Tricolour coconut ladoo by Kashish Humayun at BetterButter

Tricolour coconut ladoo

Kashish Humayun
10 minutes
Prep Time
15 minutes
Cook Time
6 People
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ABOUT Tricolour coconut ladoo RECIPE

#bbcookoff #tricolourcontest

Recipe Tags

  • Veg
  • Easy
  • Dessert

Ingredients Serving: 6

  1. Ghee- 2- tbsp
  2. Condenser milk- 400- gm
  3. Grated coconut- 2.5- cup
  4. Coconut powder - 1/2- cup
  5. Milk- 4- tbsp
  6. Orange and green food colour- 1- pinch


  1. First, In pan heat ghee. Add grated coconut to it. Stir well, until the colour changes.
  2. Now to this add condensed milk. Keep mixing until it thickens.
  3. Then add cardamom powder, milk stir for another few minutes.
  4. Now, divide the mixture into three equal batches, add orange colour to one batch, green to another.
  5. With hands make round shape balls to make ladoos, cover them with the coconut powder and place them on a tray.
  6. Refrigerate for few hours or overnight and enjoy.

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