Healthy Masala Appe | How to make Healthy Masala Appe

By Sushmita Amol  |  2nd Sep 2015  |  
4.5 from 61 reviews Rate It!
  • Healthy Masala Appe, How to make Healthy Masala Appe
Healthy Masala Appeby Sushmita Amol
  • Prep Time

    0

    mins
  • Cook Time

    5

    mins
  • Serves

    4

    People

7145

61

About Healthy Masala Appe Recipe

Sooji idli (Appe)that's full of vegetables

Healthy Masala Appe

Ingredients to make Healthy Masala Appe

  • sooji : 1 Cup
  • curd : 1\2 Cup
  • Pinch of Soda or Eno
  • Grated carrot 1/4 cup
  • Shredded cabbage 1/4 cup
  • Finely chopped onions 2 tsp
  • tomatoes chopped 2 tsp
  • salt to taste
  • 2 green chillies
  • chopped coriander 2 tsp

How to make Healthy Masala Appe

  1. In a large mixing bowl, add soojiand curd. Mix to make a smooth paste adding little water at intervals.
  2. Keep aside for 1 hour.
  3. Add all the vegetables and mix. Add a pinch of soda and gently mix.
  4. Heat a non-stick appa-patra. Sprinkle oil in each mould. Now add a tbsp of Appe batter. Cover & cook for 2-3 minutes.
  5. Now with a spoon end flip it upside down. Cook for another 2 minutes.
  6. Remove & serve with coriander chutney or tomato ketchup.

Reviews for Healthy Masala Appe (61)

Sheela Gupta7 months ago

Awesome
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Alka Aggarwal8 months ago

very easy n tasty dish
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Prerna Pai9 months ago

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Vandana Gupta10 months ago

It was tasty and healthy
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Padmaja Sharma
8 months ago
very testy

Geeta Malhotraa year ago

Nice one
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Jayeeta Haldera year ago

Easy to make and awesome in taste
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ANUP PATILa year ago

Good
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Jyoti Rathoda year ago

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Shwetha Ra year ago

Which sooji? Medium or fine?
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Harshita Sonia year ago

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Shubhangi Tripathia year ago

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Shreeya Mulmuleya year ago

Very nice
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Madhu Agrawala year ago

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Parul Gupta2 years ago

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Soni Alka2 years ago

Sunder
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Rajni Saluja2 years ago

Awesome
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Neeta Nagpal2 years ago

Superb
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Pratibha Bhatnagar2 years ago

simple but tasty and healthy breakfast
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Rama Gupta2 years ago

Wow
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Sunita Bhalerao2 years ago

Awesome
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Hassan shelza2 years ago

Wow
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Prity Vaidya2 years ago

Awesome...
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Nisrin Muchhala2 years ago

So healthy. Perfect:ok_hand:
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Kamoo Alam2 years ago

Yummy
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MANI GUPTA2 years ago

i have no appe stand can i use idali stand..?
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Sadhna Singh2 years ago

nice
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RICHIE MAHESH2 years ago

When should we add vegetables and soda before keeping the batter aside for 1 hour or after 1 hour
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Bharati Joshi2 years ago

very tasty...
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Poonam Mandani2 years ago

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Latha Nair2 years ago

nice
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Hasi Shoaib2 years ago

Nice one
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harshitha k2 years ago

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Manorama Pradhan2 years ago

Can i use this batter to make uthappam....
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Priya Rakesh2 years ago

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Veena Kalia2 years ago

yummy
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Madhumitha Chahal2 years ago

when ever I make appe they r stuck to appa Patra .. plz suggest?
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Savita Haldipur2 years ago

plz post the sweet apoe recipie too....
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Chhavi Mittal2 years ago

there is no need to keep it for an hour.Just mix 1 cup curd in 1 cup sooji. Rest remains same. It can be cooked immediately after mixing.Just drizzle a drop of oil before filling the batter.
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Vasundhara Natanam2 years ago

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Preeti Verma2 years ago

can we fry this too??
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Shruti Ravi2 years ago

Nice taste. Everyone loved it at home. would have liked it to be a bit crispier but otherwise was very happy with it.
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Prajakta Nimbalkar2 years ago

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Bindiya Sharma2 years ago

Appa or Appam patra is a pan with circular cavities in it, used as a mould for appe. It is very easily available online.
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tanu gaikwad2 years ago

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Girisha Sewak3 years ago

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Manica Nischal3 years ago

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Dr Shabista Farooqui3 years ago

hi..it looks good...can u give the details for the appa- Patra...what is it..and where can we get it..and if there is any other substitute for it..is it steamed cooked..ot directly over heat or oven baked..thanks.
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Kiran Prashar3 years ago

Nice.
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Suneetha Thunuguntla3 years ago

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Rekha Parikh3 years ago

nice
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Sarita Mishra3 years ago

Yammy
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Tasneem Dawasaz3 years ago

wow testy
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Khusum Thakur Khusum Thakur3 years ago

good
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Meenakshi Malhotra3 years ago

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bina bedi3 years ago

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Manjula M3 years ago

nice
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Archana Karode3 years ago

good
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Amita Agarwal3 years ago

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Madhuri Agrawal3 years ago

nice recipe
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Angi Yanguas3 years ago

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Ruchira Hoon3 years ago

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