Name: Beet Rice recipe by Mandeep hundal at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Beetroot chopped and boiled 1 cup; Rice 2 cups; Onions chopped 1 cup; Mustard seeds 1 tsp; Biryani masala 1 tsp; Cumin seeds 1 tsp; Curry leaves 8-10; Green chillies chopped 3; Turmeric powder 1/4 tsp; Ginger chopped 3 tbsp; Garlic chopped 2 tbsp; Water 2 cups; Coriander leaves 3 tbsp; Salt to taste

ABOUT Beet Rice RECIPE

Beetroot is low in fat, full of vitamins and minerals.

Recipe Tags

Veg
Easy
Everyday
Fusion
Simmering
Sauteeing
Basic recipe

Ingredients Serving: 4

Beetroot chopped and boiled 1 cup
Rice 2 cups
Onions chopped 1 cup
Mustard seeds 1 tsp
Biryani masala 1 tsp
Cumin seeds 1 tsp
Curry leaves 8-10
Green chillies chopped 3
Turmeric powder 1/4 tsp
Ginger chopped 3 tbsp
Garlic chopped 2 tbsp
Water 2 cups
Coriander leaves 3 tbsp
Salt to taste

Instructions

Heat oil in a pan, then add in the mustard seeds, cumin seeds, biryani masala, curry leaves, turmeric, green chillies, ginger, garlic and onions. Saute till it turns translucent in colour.
Add in the boiled beetroot, rice, salt and water. Then cover and cook at a low heat till the water is absorbed.
Garnish with coriander leaves and serve.

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