Name: Fusion Healthy platter recipe by Monika Agarwal at BetterButter
Cook time: 30 min
Total time: 30 min
Yield: 1
Ingredients: 1.For curd quinoa :Quinoa 1/2 cup (boiled); Curd 4 tsp; salt according to taste; For the tempering:; Oil 1/2tsp; Mustard seed 1/2 tsp; curryleaves2-3; urad dal1/2tsp; Black peppercorns 5; Coriander leaves; For the salsa:; chopped tomato1; chopped onion 3tsp; lemon juice1tsp; Cumin powder 1/4 tsp; Salt as per taste; For the scrambled egg; 2eggs; black pepper; salt; For the masala beans:; Baked beans 1/2 cup; Chopped onion 3 tsp; black pepper as per taste; salt as per taste; lemon juice as per taste; For garnishing:; sliced avacado; sliced onion

Ingredients Serving: 1

1.For curd quinoa :Quinoa 1/2 cup (boiled)
Curd 4 tsp
salt according to taste
For the tempering:
Oil 1/2tsp
Mustard seed 1/2 tsp
curryleaves2-3
urad dal1/2tsp
Black peppercorns 5
Coriander leaves
For the salsa:
chopped tomato1
chopped onion 3tsp
lemon juice1tsp
Cumin powder 1/4 tsp
Salt as per taste
For the scrambled egg
2eggs
black pepper
salt
For the masala beans:
Baked beans 1/2 cup
Chopped onion 3 tsp
black pepper as per taste
salt as per taste
lemon juice as per taste
For garnishing:
sliced avacado
sliced onion

Instructions

1. For the Curd quinoa: mix curd in the boiled quinoa along with the salt
Put a pan on the gas and add oil to it. Put all the ingredients for the tempering except coriander leaves
Add this tempering in the mix curd quinoa then add coriander leaves
2.for salsa: mix all the ingredients together
3.for scrambled egg: whisk the eggs in a bowl take a pan turn on the heat put eggs into the pan then immediately fold the egg ( eggs color should not to be brown) turn off the heat when egg is done
4. Masala baked beans: take a pan put little oil then onion thenbaked beans,black papper,salt,lemon juice take a boil then turn off the heat
5.for garnishing: arrange first layer with curd quinoa second is salsa third is scrambled egg fourth is masala beans then put somewhere in the middle sliced onion and avocado...

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