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Photo of Garlic bread by Himani Narang at BetterButter
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Garlic bread

Sep-15-2016
Himani Narang
10 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Garlic bread RECIPE

Easy butter garlic flavours

Recipe Tags

  • Veg
  • Medium
  • Others
  • American
  • Baking
  • Appetizers
  • Egg Free

Ingredients Serving: 2

  1. 100 gms Maida
  2. 1 gm dry active yeast
  3. 1/2 cup lukewarm water to activate yeast
  4. 1 tbsp sugar
  5. Garlic 4 Cloves
  6. Olive oil 1 tbsp
  7. 1 tbsp Butter
  8. Salt 1 tsp
  9. Oregano 1 tbsp

Instructions

  1. Add yeast to luke warm water and sugar, leave for 10 minutes till it is active and frothy. Then add flour portion by portion with olive oil, butter, garlic, salt and oregano. Knead for 15 minutes. Keep it aside then put some olive oil and knead for 2 more minutes.
  2. Rest in fridge for a good 3 to 4 hours. Take it out and roll flatly like a chapati. Brush butter nicely and make a semicircle. Dust with some corn meal.
  3. Bake on 180 degree centigrade for 5 to 6 minutes. Bake on 220 degree centigrade for 5 minutes more. Your garlic bread is ready.

Reviews (2)  

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Kanak Patel
Dec-09-2016
Kanak Patel   Dec-09-2016

Looks amazing, @Naffi Firoz - if you have made this recipe then you can its image here in appreciation! Hope you know that...would love to see how your trial turned out.

Naffi Firoz
Oct-01-2016
Naffi Firoz   Oct-01-2016

yes... I made it n it was v delicious

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