.Bread Delight | How to make .Bread Delight

By Mamta Mahajan  |  16th Sep 2016  |  
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  • .Bread Delight, How to make .Bread Delight
.Bread Delightby Mamta Mahajan
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About .Bread Delight Recipe

It is very light and tasty as well as less time consuming, also not very rich.

The delicious and mouthwatering .Bread Delight is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. .Bread Delight is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of .Bread Delight. Mamta Mahajan shared .Bread Delight recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious .Bread Delight. Try this delicious .Bread Delight recipe at home and surprise your family and friends. You can connect with the Mamta Mahajan of .Bread Delight by commenting on the page. In case you have any questions around the ingredients or cooking process. The .Bread Delight can also be given a rating. The "What's cooking" feature can be used to share your experience when you make .Bread Delight with other users

.Bread Delight

Ingredients to make .Bread Delight

  • 8 slices of bread
  • 1 cup cold milk
  • 2 tablespoon cream
  • 6 teaspoon dessicated coconut
  • 2 teaspoon+ 2 teaspoon sugar
  • 2-3 drops each of colour red and yellow colour ( food colour)

How to make .Bread Delight

  1. Take two bowls and put 2 teaspoon dessicated coconut in each bowl.
  2. Add all the two colours in each bowl.
  3. Now take a flat glass plate, sprinkle 1 teaspoon icing sugar and 1/2 cup milk on the plate.
  4. In a bowl mix cream and icing sugar nicely.Now take bread slices and cut in round shape with cookies cutter.
  5. Now make a sandwich, take two roundles of bread, apply cream mixture on one piece,put another piece on top.
  6. Now place this sandwich in the plate of milk and icing sugar.
  7. Mix the remaining icing sugar and milk and pour on the top of bread.
  8. Now decorate the bread with coloured coconut as desired design or shape of your choice.
  9. Keep the ready plate in the fridge for 2 hours and then serve.

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