Name: Fried Ice cream recipe by Shaktirupa Ratho at BetterButter
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 2
Ingredients: Vanilla ice cream scoops; Cornflakes 3 cups; Shredded coconut 1 cup; Beaten egg 1; Cinnamon powder ½ tsp

ABOUT Fried Ice cream RECIPE

Fried ice cream is like the ultimate jugalbandi of fire and ice. Though these ingredients fight, but food wins it, hands down

Ingredients Serving: 2

Vanilla ice cream scoops
Cornflakes 3 cups
Shredded coconut 1 cup
Beaten egg 1
Cinnamon powder ½ tsp

Instructions

Freeze the ice cream scoops in the freezer to make it solid hard rock.
Remove it from the fridge and dip the scoop in the beaten egg and it in the mixture.
Again dip the ice cream scoop ball in the beaten egg & roll it again in the mixture
Now put it in the freezer for 2 hrs or until it is set enough. Heat oil
Remove ice-cream scoop from the freezer. Deep fry them till they turn golden brown. It takes 30 seconds.
Serve it with honey or chocolate sauce toppings

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