Name: Eggless Tutti Frutti Cookies recipe by Sasmita Sahoo Samanta at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 5
Ingredients: All purpose flour (maida) - ½ cup; Baking powder - 1/8 tsp; Tutti frutti - 1/8 cup; Sugar - 3 tbsp; Butter - 4 tbsp; orange zest - 1 tsp; Vanilla essence - ½ tsp; Salt - 1 pinch

ABOUT Eggless Tutti Frutti Cookies RECIPE

Eggless tutti frutti cookie looks beautiful as well as tastes great. Here I have added orange flavor to the cookies. Especially tutti frutti and orange flavor goes very well with each other.

Ingredients Serving: 5

All purpose flour (maida) - ½ cup
Baking powder - 1/8 tsp
Tutti frutti - 1/8 cup
Sugar - 3 tbsp
Butter - 4 tbsp
orange zest - 1 tsp
Vanilla essence - ½ tsp
Salt - 1 pinch

Instructions

In a mixing bowl, whisk butter and sugar until a creamy texture.
Then add orange zest, vanilla essence, salt and mix very well.
Add the flour along with baking powder. Mix well. It results in a non-sticky dough.
Next add tutti frutti and mix.
Keep the dough in refrigerator at least for 1 hour.
After 1 hour, take out the dough from refrigerator. Divide the dough into desired number of balls. Give any shape or just flatten each one.
Before you take it out from refrigerator and flatten, preheat the oven at 180 degree centigrade.
Transfer the cookies to a baking sheet leaving 1 inch space between each cookie as these tend to expand. Bake for 15 minutes.
Cool down completely and store in airtight jars.

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