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Photo of Brownie by Saranya Naharaj at BetterButter
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Brownie

Sep-27-2016
Saranya Naharaj
20 minutes
Prep Time
30 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Brownie RECIPE

An exotic decadent brownit that is perfectly chocolaty and warming to your soul.

Recipe Tags

  • Non-veg
  • Easy
  • Christmas
  • European
  • Whisking
  • Baking
  • Dessert

Ingredients Serving: 8

  1. Egg 1
  2. Oil 45 ml
  3. Sugar 75 gm
  4. Maida 50 gm
  5. Dark chocolate 60 gm
  6. Baking powder 1/4 tsp
  7. Salt 1/4 tsp
  8. Cocoa powder 15 gm

Instructions

  1. Preheat the oven to 180 degree centigrade.
  2. Beat egg and sugar until pale and fluffy.
  3. Add oil and whisk well.
  4. Melt chocolate and mix it with the egg mixtute.
  5. Sieve together flour, baking powder, cocoa powder and salt.
  6. Combine wet and dry ingredients.
  7. Transfer the batter to a greased baking tin.
  8. Bake at 180 degree centigrade for 30 minutes.

Reviews (1)  

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Anuradha sharma
Sep-28-2016
Anuradha sharma   Sep-28-2016

Delish!

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