Masala paneer | How to make Masala paneer

By Sonu   |  2nd Oct 2016  |  
4.5 from 4 reviews Rate It!
  • Masala paneer, How to make Masala paneer
Masala paneerby Sonu
  • Prep Time

    0

    mins
  • Cook Time

    30

    mins
  • Serves

    6

    People

87

4

About Masala paneer Recipe

Delicious flavoured paneer , you can make it in different flavours by adding ingredients of your choice . This is a self adapted recipe .

Masala paneer is delicious and authentic dish. Masala paneer by Sonu is a great option when you want something interesting to eat at home. Restaurant style Masala paneer is liked by most people . The preparation time of this recipe is few minutes and it takes 30 minutes to cook it properly. Masala paneer is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Masala paneer. Masala paneer is an amazing dish which is perfectly appropriate for any occasion. Masala paneer is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Masala paneer at your home.

Masala paneer

Ingredients to make Masala paneer

  • Milk- 1 litre
  • Juice of two lemons
  • salt - 1tsp
  • chilli flakes - 1/2 tsp
  • 1/2 ginger - grated
  • 1/2 tsp - crushed pepper
  • 1/4th tsp - Zeera
  • Chopped fresh coriander - 2 tbsp

How to make Masala paneer

  1. Boil milk and add lemon juice to curdle it .
  2. Also add salt , chilli flakes , grated ginger , chopped fresh dhaniya leaves , crushed pepper and zeera .
  3. Once the milk curdles strain all the whey with muslin cloth and make paneer .
  4. Let it cool cut into pieces and serve .

Reviews for Masala paneer (4)

Ayesha Sayyeda year ago

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Annam Shri2 years ago

Wow i love panner and now this
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Neeta Naik2 years ago

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Latha Nair2 years ago

a new recipe. good.
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