Name: Chocolate Modaks recipe by Femina Shiraz at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6
Ingredients: Chocolate (grated) – 1/2 cup; Coconut (grated) – 3/4 cup; Rice flour – 1/2 cup; Salt – a pinch; Water – as required

ABOUT Chocolate Modaks RECIPE

This festive season, treat yourselves with this divinely delicious chocolate modaks. It is super easy to prepare with minimum number of ingredients.

Ingredients Serving: 6

Chocolate (grated) – 1/2 cup
Coconut (grated) – 3/4 cup
Rice flour – 1/2 cup
Salt – a pinch
Water – as required

Instructions

1. Heat a pan.
2. Add in the grated coconut and chocolate and mix.
3. See to that the mixture does not get burnt as chocolate melts very fast, so turn the flame off as soon as it melts and combines with coconut, may be 1 minute.
4. Switch the flame off and allow it to cool.
5. Meanwhile prepare the rice flour dough by mixing the flour, salt and water as required. The dough should neither be too tight nor too loose.
6. Once done, take small balls and flatten with your palms.
7. Place 2-3 spoons of the chocolate coconut filling and close from all the sides to form the shape of modaks.
8. Steam for 15-20 minutes, until cooked completely.

Similar Recipes