Sweet Corn Sundal | How to make Sweet Corn Sundal

By Babitha Costa  |  6th Oct 2016  |  
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  • Sweet Corn Sundal, How to make Sweet Corn Sundal
Sweet Corn Sundalby Babitha Costa
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About Sweet Corn Sundal Recipe

Give your sundal a twist with sweet corn.

Sweet Corn Sundal, a deliciously finger licking recipe to treat your family and friends. This recipe of Sweet Corn Sundal by Babitha Costa will definitely help you in its preparation. The Sweet Corn Sundal can be prepared within 5 minutes. The time taken for cooking Sweet Corn Sundal is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 2 people. The recipe details out how to make Sweet Corn Sundal step by step. The detailed explanation makes Sweet Corn Sundal so simple and easy that even beginners can try it out. The recipe for Sweet Corn Sundal can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Sweet Corn Sundal from BetterButter.

Sweet Corn Sundal

Ingredients to make Sweet Corn Sundal

  • Sweet corn - 1
  • oil - 2 tsp
  • mustard - 1\2 tsp
  • pepper powder - 1\2 tsp
  • chat masala - 1\4 tsp (optional)
  • salt - to taste
  • grated coconut - 2 tbsp
  • curry leaves - few

How to make Sweet Corn Sundal

  1. Pressure cook sweet corn with water for 3-4 whistle (you can even microwave it for 5-6 mins).
  2. When done, using a sharp knife shred the kernels alone from it.
  3. Heat oil a pan, pop out mustard, curry leaves and then add the corn kernels to it.
  4. Add salt &pepper powder, mix. Lastly add grated coconut and switch off.
  5. If using chat masala just before serving add it.

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