Name: Choco-Vanilla Pudding recipe by Abhiruchi Mittal at BetterButter
Prep time: 20 min
Cook time: 300 min
Total time: 320 min
Yield: 10
Ingredients: 8 slices of bread; 4 tbsp drinking chocolate; 1 tsp coffee powder; 3 tbsp Powdered sugar; 1/2 cup mixed dry fruits (almonds,cashewnuts, raisins); 1 family pack vanilla ice cream (10 scoops of ice cream)

ABOUT Choco-Vanilla Pudding RECIPE

Choco vanilla pudding is very easy to make. We don't need any oven or microwave to bake. It will take few hours to freeze. This is very delicious pudding which kids will love. It is perfect for party desserts.

Ingredients Serving: 10

8 slices of bread
4 tbsp drinking chocolate
1 tsp coffee powder
3 tbsp Powdered sugar
1/2 cup mixed dry fruits (almonds,cashewnuts, raisins)
1 family pack vanilla ice cream (10 scoops of ice cream)

Instructions

Grind the bread slices in a mixer to make a fine crumbs.
Pour some ghee in pan and add nuts to roast till golden brown.
Add the chocolate powder, coffee, sugar and roasted nuts and mix well.
Take a glass dish and spread ice- cream evenly at bottom of the dish. This is first layer.
Second layer is bread crumbs mixture. Sprinkle the mixture and press lightly.
Third layer is ice-cream. Spread evenly.
Last layer is remaining bread crumbs mixture and press lightly.
Decorate with remaining nuts and with chocolate sauce.
The pudding is ready to set in freezer for 4 to 5 hours.
Serve chilled.

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