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Hara Bhara Kebab

Oct-10-2016
Rajul Jain
20 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Hara Bhara Kebab RECIPE

Awesome tasting kebab.

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Indian
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 6

  1. 1/1/4 Soaked chana dal 150 Gms Soaked soya badi 750 gms blanched spinach 2-4 green chillies 50 gms garlic cloves Salt to taste Oil for cooking

Instructions

  1. Grind soya chunks (badi) chana dal (with garlic and chillies) blanched spinach separately. After grinding mix all ingredients well. Heat kadhai put this mixture and stir continuously till dry for binding. Now keep this mixture in plate. Make kababs. Heat oil and deep fry on high flame till crisp and golden brown. Hot and crispy hara bhara kababs are ready with green chutney.

Reviews (1)  

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Alisha dogra
Oct-10-2016
Alisha dogra   Oct-10-2016

very appetizing!

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