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Jalebi

Oct-14-2016
Harshita Amarnani
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Jalebi RECIPE

Mouthwatering jalebis!

Recipe Tags

  • Medium
  • Festive
  • UP
  • Frying
  • Dessert

Ingredients Serving: 4

  1. Maida 1 cup
  2. Curd 1/2 cup
  3. sugar 1 cup
  4. 1/2 cup water

Instructions

  1. Mix maida and curd together, add a little water to make a thick batter. Cover with muslin cloth and keep it on a warm place for 24 hours.
  2. Make sugar syrup by boiling sugar and water.
  3. Next day, beat maida-curd mixture for atleast 10 minutes. Pour this batter in jalebi mould and fry it on low medium hot oil.
  4. Put in sugar syrup and serve hot.

Reviews (2)  

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Shiva Pande
Oct-17-2016
Shiva Pande   Oct-17-2016

lovely! This jalebi looks divine... :)

Harshita Amarnani
Oct-14-2016
Harshita Amarnani   Oct-14-2016

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