Name: Egg-bhurji Bun with Pickled Onion recipe by Sai Priya at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Egg 3; Onion 2; Green Chili, chopped 2; Fresh coriander leaves, chopped 2 tbsp; Black pepper, powdered 1 tbsp; Mango Pickle Spiced oil 1 tbsp; Wheat Burger Bun 2; Oil 1 tbsp; Salt to taste

ABOUT Egg-bhurji Bun with Pickled Onion RECIPE

Egg-bun is a very common breakfast & easy to prepare when you are in real hurry.

Ingredients Serving: 2

Egg 3
Onion 2
Green Chili, chopped 2
Fresh coriander leaves, chopped 2 tbsp
Black pepper, powdered 1 tbsp
Mango Pickle Spiced oil 1 tbsp
Wheat Burger Bun 2
Oil 1 tbsp
Salt to taste

Instructions

Take a pan ,heat oil. Chop one onion and add to oil. Fry for a minute.
Add chopped green chili and salt to it. Beat eggs in a bowl well with black pepper added to it, add this mixture to pan.
Stir slowly so that eggs get scrambled. Adjust salt ,add chopped coriander leaves and mix well. Egg bhurji is prepared.
Now take another onion and cut into thin rings. Heat a pan at low flame, add Mango pickle masala oil and onion to it. Saute for 30 sec only. Take a bun, cut into two parts. Add sufficient egg bhurji, top with pickled onion rings.

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