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Photo of Chicken Kebab by Medha Devdas at BetterButter

Chicken Kebab

Medha Devdas
20 minutes
Prep Time
5 minutes
Cook Time
4 People
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ABOUT Chicken Kebab RECIPE

#betterbutter #Lecreuset #eggcellent #egg

Recipe Tags

  • Non-veg
  • Easy
  • Dinner Party
  • Karnataka
  • Frying
  • Side Dishes

Ingredients Serving: 4

  1. chicken 1/2 kg
  2. 2 tbsp chilli powder
  3. 1 tsp coriander powder
  4. 1/2 tsp jeera powder
  5. 1/2 tsp garam masala
  6. 4 tbsp corn flour
  7. 2 tbsp maida flour
  8. salt to taste
  9. 2 tbsp lime juice
  10. Curry Leaves handful
  11. Food colour 1/2 tsp
  12. 1 tbsp ginger garlic paste
  13. 1 egg
  14. oil for Deep frying


  1. Wash and clean the chicken pieces.
  2. Take a mixing bowl, add egg, ginger garlic paste and beat well.
  3. Now add washed chicken pieces to the egg mixture, mix well. Add chilli powder, garam masala, jeera powder, corn flour, maida flour, curry leaves and salt and mix well.
  4. Now add lime juice, mix well until the chicken is well coated. Keep aside for 20 minutes.
  5. Heat the kadai, add enough oil for deep frying. When the oil is hot, add the chicken pieces, fry until crisp and golden.
  6. Serve hot with lemon wedges and onion.

Reviews (2)  

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Anuradha sharma
Anuradha sharma   Oct-19-2016

So yummy!

Medha Devdas
Medha Devdas   Oct-19-2016

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