Name: Corn Malai Curry with Egg recipe by Geeta Biswas at BetterButter
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2
Ingredients: Coarsely ground boiled corn 1 cup; Raw eggs 2 pieces; Fresh cream 1/2 cup; Tomato paste 1/2 cup; Onion paste 2 tbsp; Ginger garlic paste 2 tbsp; Black pepper 2 tsp; Mixed herbs 1 tsp; Olive oil 2 tsp; Salt to taste

ABOUT Corn Malai Curry with Egg RECIPE

We know corn is a nutritious food. When we add egg it becomes more healthy and delicious.

Recipe Tags

Non-veg
Easy
Dinner Party
West Bengal
Stir fry
Boiling
Main Dish

Ingredients Serving: 2

Coarsely ground boiled corn 1 cup
Raw eggs 2 pieces
Fresh cream 1/2 cup
Tomato paste 1/2 cup
Onion paste 2 tbsp
Ginger garlic paste 2 tbsp
Black pepper 2 tsp
Mixed herbs 1 tsp
Olive oil 2 tsp
Salt to taste

Instructions

Boiled corn coarsely grind and keep aside.
Take a frying pan heat add Olive oil, ginger garlic paste, onion paste stir fry.
Add boiled corn, salt, black pepper and stir continuously.
Now add tomato paste, raw egg white and fresh cream.
At last add mixed herbs and serve.

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