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A dessert made with brown sugar that is healthy and sweet.
Grind the cashews in a small mixer/grinder continuously or only twice till it is in fine powder form. (Do it continuously or oil will ooze out.)
Heat a kadai, add sugar and a little water. Stir continuously till it is upto 1 string consistency, then add 1 tsp of ghee.
Next add the cashew powder and start mixing it in a low flame until it forms a soft dough.
Grease a plate or parchment paper, transfer the dough and start kneading it, spread and roll it with a rolling pin.
Cut into desired shapes when its warm, then let it cool for sometime.
Remove and store in an air tight container.
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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