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As diwali is round the corner, this is a very quick and easy dish which is loved by all kids as well adults.
they look amazing
Sieve the gram flour in a large bowl. Add Red chilly powder, turmeric, cumin powder, hing, coriander powder, salt and mix the ingredients nicely.
Add hot oil and mix it nicely and keep it for 10 mins. Later, add water little by little and knead a soft dough.
Take a sev maker, fit the thinest mold. Grease the entire inner surface with oil and put the prepared dough in the sev maker.
Heat oil in a deep frying pan or kadai over medium heat for deep frying. Hold machine over pan, turn handle of sev maker and press out thin strands into hot oil.
As starnds are coming out, move the maker slowly in circular motion.
Deep fry both sides for around 2 minutes on a medium flame. Repeat the same process for remaining dough. Let it cool down at room temperature before breaking into pieces.
SERVING: 6
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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