Home / Recipes / Sindhi Koki

1
4
5(2)
0

Sindhi Koki

Oct-25-2016
Mayra Raghvani
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Sindhi Koki RECIPE

Healthy breakfast

Recipe Tags

  • Veg
  • Easy
  • Gujarat
  • Shallow fry
  • Roasting
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Wheat flour 2 cups
  2. oil 5 table spoon
  3. onion 1 mediumsize
  4. coriander leaves 3 table spoon
  5. salt 1 table spoon
  6. water less than 1 cup or as per needed to bind a little hard dough
  7. Green chillies 2 small
  8. Red chilli powder 1/2 spoon
  9. turmeric Powder - a pinch
  10. Seasomnseeds 1 table spoon

Instructions

  1. First take wheat flour ,mix all the ingredients well with oil. After use water slowly to make hard dough. U have to dough carefuly, if it becomes soft, it wil nt give perfect taste
  2. Now make balls of equal size from the dough And make round shape like roti by chakla n belan. But it should nt b thin like roti. It shd be thick by 3 tyms than a roti. Now on non stick or regular tawa, u roast it on medium flame, add oil when koki becomes golden brown. Ur delicous n healthy breakfast is ready. U can serve it with curd.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
BetterButter Editorial
Oct-26-2016
BetterButter Editorial   Oct-26-2016

Hi Mayra, please upload your recipe image once again and crop it well so that the entire image can be viewed clearly, right now it is disproportionate. Kindly do the same at the earliest.

Sujata Limbu
Oct-25-2016
Sujata Limbu   Oct-25-2016

sounds excellent! Please share image as well

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE