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Photo of Cheesy Spinach Khandvi by Paramita Majumder at BetterButter
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Cheesy Spinach Khandvi

Oct-26-2016
Paramita Majumder
15 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Cheesy Spinach Khandvi RECIPE

Original recipe by Sanjeev Kapoor ji

Recipe Tags

  • Veg
  • Medium
  • Diwali
  • Gujarat
  • Sauteeing
  • Appetizers
  • Healthy

Ingredients Serving: 6

  1. gram flour or besan 1 cup
  2. refined flour 2 tsp
  3. salt
  4. Green chilli paste 1 tsp
  5. turmeric powder 1/2 tsp
  6. spinach puree 3 tsp
  7. buttermilk 3 cups
  8. cheese spread 4 tbsp
  9. black mustard seeds 1/2 tsp
  10. Curry leaves few
  11. Grated coconut 1 tsp

Instructions

  1. In a bowl mix gram flour , flour , salt , chilli paste , turmeric powder and butter milk
  2. Heat a nonstick pan
  3. Add the batter
  4. Stir for 5_6 mins
  5. Add spinach puree
  6. Cook till the mixture leaves the sides of the pan
  7. Grease a plate , back side
  8. Spread the mixture with a knife
  9. Apply cheese spread
  10. Cut in thin stripes
  11. Now fold them
  12. Heat a pan , add oil
  13. Crackle black mustard seeds , coconut , curry leaves
  14. Now put the seasoning over the khandvi
  15. Serve

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