Name: Dry fruits ki chikki (lye) recipe by Jiya Rohit Makhija at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10
Ingredients: 1 cup sugar; Pinch of elachi pd; Drop of lemon juice; 2TBSP GHEE; 1 cup chopped mixed dry fruits (almonds, cashew nuts, pistachio ); 1/2 tsp oil

ABOUT Dry fruits ki chikki (lye) RECIPE

This is our traditional sindhi dish . This you can make of different types like using dry fruits, groundnuts, bengal gram dal, puffed rice, I have made only using dry fruits. But many people use poppy seeds, seasame seeds

Recipe Tags

Veg
Easy
Everyday
Shallow fry
Sauteeing
Basic recipe
Healthy

Ingredients Serving: 10

1 cup sugar
Pinch of elachi pd
Drop of lemon juice
2TBSP GHEE
1 cup chopped mixed dry fruits (almonds, cashew nuts, pistachio )
1/2 tsp oil

Instructions

In a thick bottom vessel add ghee, add sugar fry well till it changes its color
It should be slightly caramelised
Then add elachi pd an lime juice
Mix well. Then add chopped almonds, cashew nuts, pistachio
Mix well. Then take a rolling board an the roller grease it with oil an then pour the mixture an roll it in the shape of a roti
An after sometimes break it into pieces

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