Name: Microwave Besan ladoo recipe by Aayushi Manish at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: Coarse besan 2 cup; sugar 1 cup; ghee 1/2 cup; Powdered sugar 1 cup; Green cardamom powder 1 tsp; Pistachios 10-12

ABOUT Microwave Besan ladoo RECIPE

Ladoo prepare using chickpea flour roasted in ghee.its a very easy way to prepare ladoo.Original recipe of a friend.

Instructions

Take a microwave safe bowl add ghee on high heat or power level 10 warm for 30-40 sec or till it melt.
Remove bowl safely from microwave then add coarse besan and mix well.keep bowl back to microwave cook for 2 minutes on hight heat or power level 10.
Remove bowl mix besan mixture with help of spatula.now we will microwave for 4 min .
Every 30 second or a minute remove bowl & mix well till besan get even brown & start leaving nice aroma.
Remove cooked besan mixture on a plate to cool down or it come down to room temperature.
Once it cool down add powdered sugar & green cardamom powder.mix well.
Take a handful mixture in your hand press firmly to make a round ladoo shape.
Garnish with pistachios.

Similar Recipes