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Photo of Gulkand Dryfruits Ladoo with Rose petal by Shhital Rani Singhariya at BetterButter
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Gulkand Dryfruits Ladoo with Rose petal

Oct-28-2016
Shhital Rani Singhariya
10 minutes
Prep Time
10 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Gulkand Dryfruits Ladoo with Rose petal RECIPE

This is inspired by mitha pan. So i was used gulkand as a main sweetness product with stick dry fruits together. This is tasty also easy to

Recipe Tags

  • Veg
  • Easy
  • Diwali
  • North Indian
  • Blending
  • Dessert

Ingredients Serving: 6

  1. 3 table spoon gulkand..as your taste of sweetness
  2. 3/4 cup Cashew- chopped
  3. 1/2 cup almond - chopped
  4. 2 table spoon chopped pistachios
  5. 2 table spoon chopped dry fig and apricote
  6. One spoon Poppy seeds
  7. One cup dry rose petal

Instructions

  1. Mixed all dry fruits with gulkand
  2. Make ladoos
  3. Roll on rose petal

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Yasmin Bharmal
Apr-04-2017
Yasmin Bharmal   Apr-04-2017

What is posto?

Taahira Laiq
Nov-01-2016
Taahira Laiq   Nov-01-2016

amazing!

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