Baked Gulab jamun | How to make Baked Gulab jamun
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About Baked Gulab jamun Recipe
A unique twist to the plain jane gulab jamuns.
Baked Gulab jamun, a deliciously finger licking recipe to treat your family and friends. This recipe of Baked Gulab jamun by Kiah Wadhwani will definitely help you in its preparation. The Baked Gulab jamun can be prepared within 10 minutes. The time taken for cooking Baked Gulab jamun is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Baked Gulab jamun step by step. The detailed explanation makes Baked Gulab jamun so simple and easy that even beginners can try it out. The recipe for Baked Gulab jamun can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Baked Gulab jamun from BetterButter.
Ingredients to make Baked Gulab jamun
- 12-15 jamuns
- 100 gms Kalakand or Milk cake
- 100 gms Khoya/
- 2 cups Milk
- 2 tbsp vanilla custard powder
- 7-8 , sliced
- 5-6 , sliced
How to make Baked Gulab jamun
My Tip:If you are an ice cream person, Serve it with some good old vanilla .