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Chocolate paan

Nov-02-2016
parul agrawal
15 minutes
Prep Time
60 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Chocolate paan RECIPE

Desert after meal

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Fusion
  • Chilling
  • Dessert

Ingredients Serving: 10

  1. Cooking chocolate 50gm
  2. Gulkand 2 tb s
  3. Sounf 2tb s
  4. Nariyal laccha 1tbsp
  5. Pipermint apinch
  6. Meethi paan patti 2
  7. Nilons 1tbsp
  8. Chocolate mould

Instructions

  1. In a double boiler melt the chocolate
  2. Chop the paan leaf
  3. Mix aal the ingredients accept the chocolate
  4. Spread melted chocolate in mould in a thi layer so that there is a gap for filling
  5. Let's cool it a
  6. After cooling feel the paan masala and than cover it with melted chocolate and cool it in fridge for ten minutes
  7. After cooling it is now ready to serve

Reviews (1)  

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Annam Shri
Nov-02-2016
Annam Shri   Nov-02-2016

would love to see a picture dear!

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