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Photo of Besnache ladoo by Smita Parase at BetterButter
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Besnache ladoo

Nov-02-2016
Smita Parase
5 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

Recipe Tags

  • Veg
  • Medium
  • Diwali
  • Maharashtra
  • Roasting
  • Basic recipe

Ingredients Serving: 2

  1. Gram flour 1 bowel
  2. powdered sugar 1/4 bowel
  3. ghee 1/4-1/2 bowel
  4. vilaychi pawdered 1 spoon

Instructions

  1. Heat pan add ghee ,gram flower roast some time
  2. then add sugar mix it
  3. add vilaychi pawered mix well
  4. off gas and cool it then give shape round and garnish with long cut dry fruit

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