Name: pan glory recipe by Rina Suthar at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 6
Ingredients: 400 gm mawa; 300 gm cashwenuts; tutifruiti 50 gm; Sugar 200 gm; crushed sugar 95 gm; Ghee 50 gm; elachi 10 gm; kesar 12 piece; almond 1 spoon paste; pista paste 1 spoon; red paste 1 spoon; green color 3 drops; Silver foil

ABOUT pan glory RECIPE

innovative

Recipe Tags

Veg
Medium
Diwali
Indian
Chilling
Dessert
High Fibre

Ingredients Serving: 6

400 gm mawa
300 gm cashwenuts
tutifruiti 50 gm
Sugar 200 gm
crushed sugar 95 gm
Ghee 50 gm
elachi 10 gm
kesar 12 piece
almond 1 spoon paste
pista paste 1 spoon
red paste 1 spoon
green color 3 drops
Silver foil

Instructions

Put the powder of elachi n sugar. Cursh the mawa in to it n put the Brown sugar n elachi powder in to it. M divide it into 4 parts.
Take the red mawa n take some ghee in hands n speed a thin layer of it n spread tutifruiti on it
Now roll the three rolls one by one n cool it for some hour

Similar Recipes